Hen of the Wood + Pete’s Greens

One of the most acclaimed restaurants in New England, owned by Will McNeill and James Beard nominee Chef Eric Warnstedt, Hen of the Wood is known for it’s continually changing uncomplicated menus made from the wealth of premium ingredients from the nearby Green Mountains and Champlain Valley.

Location: Waterbury, VT

Chef: Eric Warnstedt and Will MacNeil

Pete’s Greens is a certified organic, four season, vegetable farm located on the edge of Vermont’s Northeast Kingdom in Craftsbury, VT. Pete’s believes whole-heartedly that as more Vermonters eat locally, they will become healthier as communites and as individuals. Vermont Can Feed Itself! is located in Craftsbury and is one of the leaders in the organic vegetable farming and localvore movement and community in Vermont. Pete’s Greens was the recipient of the SBA award in 2013 and works extensively to preserve land in the NEK.

Location: Craftsbury, VT

Farmer: Pete Johnson